DayDot is the AI employee that handles scheduling, inventory, and reviews autonomously. Not another dashboard. An operator.
Try the Schedule ManagerLast-minute no-shows, overtime creep, understaffed Fridays and overstaffed Tuesdays. Managers rewrite the schedule three times a week.
4-10% of food purchased is wasted before it reaches a customer. Manual counts take hours. Ordering is guesswork wrapped in a spreadsheet.
Every unanswered Yelp and Google review is a customer deciding not to come back. But who has time at 11pm after closing?
DayDot doesn't give you another screen to check. It does the work.
DayDot connects to your existing POS and learns your restaurant's rhythms. Sales patterns, peak hours, seasonal swings, staff preferences. Then it acts, not just advises.
Builds optimized schedules using sales forecasts, availability, and labor targets. Handles swap requests and covers no-shows before you know about them.
Tracks stock levels, predicts demand by dish, and generates purchase orders automatically. No more midnight counts or surprise shortages on a Saturday rush.
Monitors Yelp, Google, and social mentions 24/7. Crafts thoughtful responses, flags urgent issues, and identifies patterns across customer feedback.
Morning briefings with yesterday's performance, today's forecast, and decisions already made. You start each day knowing exactly where you stand.
Named after the colored stickers in every commercial kitchen, DayDot keeps your restaurant organized, staffed, and running. Not with more screens. With intelligence that works while you sleep.